Rangemaster Double B/U Oven Electric RMB7245BL-SS – Stainless Steel
Rangemaster Built-Under Double Oven
Key Information
- Energy Efficiency Rating: A
- Net Main Oven Capacity: 45 Litres
- Net Secondary Oven Capacity: 35 Litres
Key Information
- 5 Function Main Cavity
- 4 Function Second Cavity
- Stainless Steel Bar Handle
- 80 Litre Combined Capacity
- Triple Glazed Removable Doors
- Stainless Steel Rotary Control
- A/A Rated For Energy Efficiency
- Programmable Led Display
- Easy Clean Enamel
- 3 Shelves
- 1 Grill Pan / 1 Roasting Tray
Top Oven Features
- Light – Ideal for illumination of the cavity for cleaning, whilst food is cooling or simply to maintain ambient lighting in the kitchen.
- Conventional – This traditional cooking method uses heat sourced from both the top and bottom of the oven, this results in a natural convection process that centres the heat in the top of the oven.
- Grill – Ensures a high direct temperature for meats or where browning of a dish is required.
Bottom Oven Features
- Light – Ideal for illumination of the cavity for cleaning, whilst food is cooling or simply to maintain ambient lighting in the kitchen.
- Grill – Ensures a high direct temperature for meats or where browning of a dish is required.
- Fanned Grill – Enables the door to be closed whilst grilling. This ensures a more consistent result while preventing cooking smells from permeating the room.
- Fanned – A fan oven draws air from the interior of the oven, heats it up and forces it back into the cavity again. The heat within a fan oven is evenly distributed for multi-level cooking and consistent results.
- Defrost – A safer way to speed up the defrosting process. Using the fan to circulate unheated air around the cavity so you won’t accidentally cook your food, like a microwave can