WÜSTHOF Classic 14cm Chef’s Knife

WÜSTHOF Classic 14cm Chef’s Knife

No cook or kitchen should be without a really good chef’s knife and Wusthof makes some of the very best. Think of this kind of knife as a manual food processor capable of all types of cutting, chopping, slicing and dicing. The depth of the knife and its thick strong back give it the power and strength to cut through the toughest root vegetables with ease. The curved shape of the blade lets you rock the knife down and through tough ingredients to make cutting chopping and slicing a straightforward matter. The knife tapers to a slender point which is delicate and precise enough to perform the finest slicing and dicing. Your cook’s knife will perform 98% of the tasks in the kitchen with absolute ease and the other 2% at a pinch.

Choose the most appropriate size for your hands and the kind food preparation that you do. We suggest that you go for the longest blade that you are comfortable with, remember this is the knife that you will use to do things like cutting whole cabbages in half. The 14cm blade is just long enough to accomplish most vegetable preparation and is an ideal size for dicing meat and vegetables or cutting herbs. You may need a longer blade for cutting pumpkins, cabbages and Swedes. The medium-sized handle and contoured bolster give a great grip, particularly for those with smaller hands.

The Wüsthof Classic series are traditional triple riveted, fully forged professional chef’s knives. Their shape and balance have evolved over the decades as the standard for professional chefs all over the world. The Wüsthof Classic series is the most comprehensive range of knives that Wusthof makes consisting of over 70 different blades to suit every purpose.

Few companies have more tradition and experience to draw on than Wusthof. They’ve been making professional chef’s knives in Solingen, Germany since 1814. Knowledge and skill have been passed down through generations of craftsmen as well as ten generations of the Wusthof family.

Wusthof set the benchmark for professional chef’s knives in Europe. Their attention to detail shows through in the handling, cutting performance and workmanship of each knife. A Wusthof knife is an investment in quality for life.

Whatever your requirements there is a top-notch, professional Wusthof knife specially designed and manufactured for the purpose. Their range extends to several hundred different knives!